Saturday, November 24, 2012

Curry it

I said I could add Curry to anything.  Meet Curry Popcorn: mix popcorn with olive oil & Udo's oil and sprinkle with generous amounts of curry powder, and a smaller sprinkle of cayenne and salt.

Spinach and roasted garlic salad with balsamic-orange dressing

Spicy Mustard & Garlic Chicken: run chicken with German mustard, sprinkle dried hot peppers, paparika, pepper, and salt.  Douse with olive oil.

Roasted Curry Potatoes and Baked Head of Garlic

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